IFANCA Halal Certification
Issued by Islamic Food and Nutrition Council of America (IFANCA)
CertificationAudit Scope
Reviews ingredients, processing aids, equipment, and facilities for compliance with Islamic dietary law (halal). Includes ingredient halal status, cross-contamination prevention with haram (non-halal) substances, and slaughter protocols where applicable.
What It Proves
A product, facility, or ingredient has been certified by IFANCA as meeting halal standards. IFANCA is a US-based halal certifier with global recognition; uses the Crescent-M symbol.
What It Does Not Prove
IFANCA halal does NOT certify GMP, food safety, allergen control, or organic claims. Halal certification varies by certifying body — IFANCA's standards may differ from JAKIM (Malaysia) or MUI (Indonesia) for export markets. Buyers exporting to specific countries should verify the destination market accepts IFANCA certification.
How Vendors Report It
You may see this listed as:
Evaluating Manufacturer Credentials?
Our directory shows certification status, verification details, and assessment rationale for every listed vendor.